Feildens Favourites


 

Early Bird Offer – Monday to Saturday 12-3pm and 5-6.30pm

 

Any 2 Feildens Favourite courses £10.95, 3 courses £12.95

 

All our dishes are freshly prepared using the best local ingredients

 

To Start:

Homemade soup of the day with a crusty bloomer £3.95

Smooth chicken liver paté, toasted granary bread & red onion marmalade £5.50

Grilled Bury black pudding, served on wholegrain mustard mash, topped with a poached egg and hollandaise £5.50

Sautéed garlic mushrooms in wine and cream on a wedge of toasted bloomer £5.50

Sliced oak smoked salmon, with homemade lemon mayonnaise, brown bread & butter £5.65

 

To Follow:

Beef bourguignon pie with baby onions, pancetta and topped with suet pastry, chunky chips and buttered fine beans £10.95

Beer battered haddock, mushed peas, hand cut chips, and tartare sauce £10.95

Our own luxury fish pie with garden peas & pancetta £11.50

The Feildens 8oz minced steak burger, homemade relish, fries and crisp salad £10.95

Cheese pie, Butlers tasty Lancashire and Parmesan cheeses, caramelised onions and thyme pastry, served with hand cut chips and a pickled beetroot salad (V) £10.95

Prime 10oz gammon steak, pineapple and a fried egg, ale battered onion rings, slow roast tomato and hand cut chips. £11.95

 

Desserts

Lemon meringue tart, raspberry compote £4.50

Vanilla crème brûlée, homemade shortbread £4.50

Chocolate brownie and vanilla ice cream £4.50

Summer berry Eton Mess £4.50

Selection of ice creams £2.95

Cheese and biscuits with homemade chutney and grapes £7.25